Refurbished: Cuisinart SBC-1000FR Black Blend and Cook Soup Maker

It was used for everything from making soups, homemade baby food, my homemade tomato sauce or just when we needed something quickly blending. If you have visited recipethis.com before then you will know that we love our kitchen gadgets. We have all the famous ones including an air fryer, 2 electric pressure cookers, blender, 2 slow cookers, a bread maker, ice cream maker and of course a soup maker. From broths to bouillon, this is soup making simplified. The Soup Maker is effortless to maintain, with controls that give you the option of letting the machine work by itself or allow you to adapt as desired.

cuisinart soup maker

If you have small children, its perfect for fast lunches or for pureed baby food. It takes just 20 minutes to produce amazing homemade soup. When cuisinart pots and pans set you first start weaning your baby off the breast milk, you can puree all their first fruit and vegetables and it can be a real time saver.

Whether you are making chunky or smooth soups, jams, sauces for pasta, curries or tasty risottos you can complete every stage of your recipe in the Cuisinart Soup Maker. Watch your ingredients as they cook inside the robust glass jar, adjust the heat settings, add ingredients and stir as required to achieve perfect results. The Cusinart Soup Maker and Blender looks to streamline the entire soup process.

The $200 and Blender looks to streamline the entire soup process. Whether you’re a fan of bisque or borscht, French onion or oxtail, chowder or cock-a-leekie, there’s no denying the soothing feeling of a warm bowl of soup. When cooking time has finished, the blender will beep 4 times. To stir ingredients while cooking, use the Stir button.

The soup tasted great and was one of the easiest things I’ve ever made. Maria W.June 13th, 2013I love my when it works. Bought two years ago, had to send it back twice for faulty mixing action, it kept slipping or stop altogether. Now it has started faulty heating and takes three times as long. I used to keep it on high for 9 mins, then the rest of 30 mins on medium. No matter what vegetable I used it was always ready after 30 minutes.