This is because the brand’s suspension fork systems have been lacking in quality, they either wear out quickly or their performance goes south really quick. Are you looking for amazing bikes and accessories, then you definitely might have landed on Huffy Bikes because they make the kind of bikes that you need! Getting to know these brands is informational and it affects your purchasing decision. We buy and also receive free products to review, When you buy through links on our site, we may earn an affiliate commission.
Huffy attracts a more traditional bike enthusiast with its more conservative styles. Mongoose has focused on a more aggressive style of riding since its founding, when it only made BMX bikes. Huffy was founded in 1892 by George P. Huffman in Dayton, Ohio.
Huffy is a good brand but it cannot compete with the top-level brands of today. While their bikes are not exactly high-end or have high-end components in them, it should be noted that they do make good bikes that can be used without problems. But on cheaper bikes, I notice they take more effort and eventually sometimes bind. If you are able to spend a little more, this one at REI is actually capable of handling easy to moderate mountain biking.
Plus, they also come packed with accessories, like a basket for extra storage, you would surely love those beverage holders. These MTBs from Huffy will give you a good experience but not that much of a good experience, the culprit is still the suspension system. mongoose bmx bike If you are a beginner then go for this bike otherwise there are other options in the market. High-Quality parts make sure that your bike stands the test of time and runs smoothly. Although the quality of Huffy has indeed degraded it isn’t that bad.
If you purchase something through a post on our site, Slickdeals may get a small share of the sale. His work has been featured in the literary-arts magazine “The PEEL” and the weekly huffy mountain bike newspaper “The Mountain Xpress.” Foster is an expert in various extreme sports. He cooked in a restaurant that offered organic and vegetarian cuisine for over three years.