In fact, at 572 square inches, this updated larger grill has even more cooking space than the previous version, which offered 390 square inches. It’s also weber charcoal grill a lot compared with the Weber’s 363-square-inch cooking area. In cooking performance, the Weber was the best and most hassle-free grill in our tests.
A front door allows easy access to the charcoal during cooking and the double-lined hood is a nice feature to help hold in heat. The Professional Cart Grill has an interesting rotisserie design, too, that uses a special charcoal basket across the back for a dedicated rotisserie fire. We were underwhelmed with the performance of the Napoleon portable bbq 22-inch grill, which is most likely a result of the grill needing more briquettes to really work well. The kettle on this model is pretty deep and you can adjust the cooking grate to two different levels. We wouldn’t advise cooking with the grate at the highest level if you’re looking for a nice sear since it’s too far off the heat.
Portable charcoal grills for tailgating and camping are popular and effective. This is typically accomplished by piling or corralling your charcoal fuel on one side to create a hot direct cooking zone over the weber q fire and a moderate indirect zone on the opposite side. A two-zone setup helps you avoid charred chicken and exploding sausage, plus it gives you the option to gently roast or sizzle and sear at the same time.
Cart-style grills have a handle and wheels that make them easy to move around, and the Char-Griller Patio Pro BBQ Grill is a compact and budget-friendly option for your deck or patio. It features a modest 250 square inches of cooking space, but it has all the features you need to whip up a delicious meal. This weber genesis 2 portable charcoal grill can hold up to five hamburgers at a time, and the lid’s glass-reinforced nylon handle stays cool during use. Reviewers say this product is an unbeatable value, as it’s easy to tote around to various events and delivers the same caliber of high-quality food as full-size Weber grills.
Whatever your charcoal grill budget may be, I strongly advise getting a model that has an ash removal system, such as Weber’s One-Touch removable ash bucket. Even if it costs a little more, you’ll be glad you shelled out the extra dough for that convenience, which takes away much of the pain in the ash. It’s a three-probe temperature tracker and ventilation control system that feeds all the grilling data you could want to your phone. If your fire is gaining too much heat on a low-and-slow pork shoulder, the Tempmaster will cut back airflow to cut the heat down.