Signature Spicy, Smoky, Sweet Chili

Heat a pot of water on the stovetop, full enough to completely submerge your prepped chilis. While it is heating, set up an ice-bath also large enough to hold the chili peppers. It is important to rapidly cool the chilis after blanching to stop the cooking process. Once they’re fully cool, strain peppers from water.… Continue reading Signature Spicy, Smoky, Sweet Chili

Signature Spicy, Smoky, Sweet Chili

It’s your way to plan meals, save recipes and spices, get inspired — and receive special offers and discounts. Grill wings over medium heat 20 to 25 minutes or until cooked through, turning occasionally. Make sticky rice dumplings with prepared sticky rice, chicken, and seasonings. Store cooked sticky rice in your refrigerator and try to… Continue reading Signature Spicy, Smoky, Sweet Chili